Often the produce at supermarkets is from large agri-businesses that employ industrial farming methods for maximum yield and uniform appearance, which may not be best for taste, nutritional value, or the environment.
Our Harvest Home Farmers’ Markets are open and overflowing with FRESH fruits and veggies that make you hungry just thinking about them: juicy, red strawberries, crunchy sugar snap peas, crisp radishes, plump asparagus, lots of greens like velvety spinach, crisp Swiss Chard, Kale, and different kinds of lettuce. Ripened in the field, freshly picked, our produce comes straight from a nearby farm directly to our markets.
Suddenly it’s Summer! After a long, beautiful spring, who expected it to become so hot so fast? And who wants to cook over a hot stove when the temperature is 100°? At Harvest Home, we discovered a great summer meal maker: Pasta salad.
If managing your food budget seems harder these days, Harvest Home has a trick for you: Cooking with beans. Beans? YES, deliciously easy way to balance your BUDGET while improving your diet! Beans can make a meal or stretch the meat in a dish without changing the taste.
Finally, there is sunshine in the morning instead of winter gloom! In a hurry to enjoy the day? Wait! Take a few minutes for a quick breakfast. A quick breakfast jump-starts you and powers you through the day ahead.
Bunnies like carrots! Carrots are loaded with Vitamin C and make a delicious dessert to satisfy any sweet tooth. Our Carrot Cake (recipe below) includes carrots (of course), applesauce, eggs, and walnuts, the perfect combination of protein, carbohydrates, and healthy fats like Omega-3. It’ll get you hopping with health like that Bunny!
