food talk

Let us Celebrate!

Let us Celebrate!

It’s Spring and Cinco de Mayo!  A perfect combination of celebrations.  Cinco de Mayo is a celebration created by Mexicans living in America in the late 1800s. Celebrated in America, but not much south of the border, it is in memory of the victory of a small Mexican army over a 3 times as large French colonial force.

Thanksgiving Leftovers - Make New Meals

Thanksgiving Leftovers - Make New Meals

We hope you enjoyed a real Thanksgiving Feast. Tired of cooking and want something a bit easier? Use all those leftover dishes. You can reheat them or turn them into new dishes with very little time and effort. Think about Turkey Soup, Turkey Chili, or Turkey Stew loaded with fresh or left over veggies. Or open-faced Turkey sandwiches with stuffing and gravy.

Getting Ready for Winter

Getting Ready for Winter

The cooler days are starting. Winter is coming. Now is a good time to think about cleaning. Not cleaning your house; cleaning your hard-working body on the inside so it will “run” better. It’s easier than you think. Our Harvest Home Farmers’ Markets are full of what you need: colorful fruits and veggies.

Getting More Veggies into Your Family’s Meals

Getting More Veggies into Your Family’s Meals

Veggies are good and healthy for all of us, especially kids. But “Kids don’t like veggies.” Actually, kids don’t like bland, boring veggies. A bit of seasoning, a few “sneaky” tricks, and a bit of fun can get your whole family eating more veggies.

Tomatoes: Perfect Now and Later

Tomatoes: Perfect Now and Later

Tomatoes, their red, succulent and the juicy taste you can only get from our Harvest Home Farmer’s Markets. Fresh, locally grown, ripened on the vine, and picked the day before you get them. Full of taste and loaded with nutrition.